Description
Cheese made from pasteurized milk, ready after 60 day of seasoning.
Stuffed with blak pepper.
Schelf life : about 6 months if stored in a cool place.
Ingredients:pasteurized sheep milk, lactic ferments, black pepper, rennet and salt.
16,00€ – 32,00€
Cheese made from pasteurized milk, ready after 60 day of seasoning.
Stuffed with blak pepper.
Schelf life : about 6 months if stored in a cool place.
Ingredients:pasteurized sheep milk, lactic ferments, black pepper, rennet and salt.
| Weight | N/A |
|---|---|
| Peso | 1/2 forma, 1 forma |
