Our dairy is located in the heart of the beautiful Tuscan countryside, in the land of Siena, in an area that can boast significant aspects of tourist and food and wine interest And where there is good wine ... there is good cheese, because the cheese is "associated" with the wine from tasting in the cellar to the "snack" (as snacks are called here in Tuscany) up to the cheese platter that is not never misses on our tables and among the proposals of our restaurants.
We are in the Municipality of Montepulciano, home of Poliziano, a town famous throughout the world as the Italian Pearl of the 1500s and for its well-known Vino Nobile di Montepulciano. From our headquarters, the town is clearly visible to the naked eye. We are in the Colli Senesi area, known, among other things, for its Chianti wine, in its sub-denomination Chianti dei Colli Senesi.

We are in Valdichiana, on the border with Valdorcia, a UNESCO heritage site for its magnificent landscape, also known for the famous Brunello di Montalcino wine.
The territory of the renowned Crete Sensi, of which the Valdorcia is part, is the area of ​​choice for sheep farming, so much so that one of its pearls closest to us, the town of Pienza, is also known for its Pecorino cheese.
We are on the border between the Provinces of Siena and Arezzo, not far from Cortona (which faces opposite Montepulciano) known for its beauty, which also has its own wine: Cortona Syrah.
We are on the border between Tuscany and Umbria, a few kilometers from Lake Trasimeno, which is even visible on the horizon from Montepulciano, together with the "smaller" Lake of Montepulciano (with its "Natural Reserve of Lake Montepulciano") and Lake of Closed (with its Protected Natural Area) two interesting wetlands Sites of the Natura 2000 Network, SAC, SPA, SIC and WWF Oasis.
The gastronomic excellences of this area are remarkable (among which, of course, our cheeses!) Which are just waiting for your visit.
Right now you can enjoy them at home by ordering them on our shop